HTS Index

HTS heading 0703

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled — 22 codes under this heading, with the duty on each.

CodeDescriptionGeneral rateUnits
0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled + Ch. 99not stated
0703.10Onions and shallots + Ch. 99not stated
0703.10.20.00Onion sets + Ch. 990.83¢/kgkg
0703.10.30.00Pearl onions not over 16 mm in diameter + Ch. 990.96¢/kgkg
0703.10.40Other + Ch. 993.1¢/kg
0703.10.40.25Onions + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.45Other + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.55Red varieties + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.60White varieties + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.64Yellow varieties, not marked sweet + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.66Yellow varieties, marked sweet + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.68Other + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.70Shallots + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.10.40.75Other + Ch. 993.1¢/kg (inherited from 0703.10.40)kg
0703.20.00Garlic + Ch. 990.43¢/kg
0703.20.00.05Certified organic + Ch. 990.43¢/kg (inherited from 0703.20.00)kg
0703.20.00.15Other + Ch. 990.43¢/kg (inherited from 0703.20.00)kg
0703.20.00.20Fresh whole peeled cloves + Ch. 990.43¢/kg (inherited from 0703.20.00)kg
0703.20.00.90Other + Ch. 990.43¢/kg (inherited from 0703.20.00)kg
0703.90.00Leeks and other alliaceous vegetables + Ch. 9920%
0703.90.00.20Green onions of a species other than Allium cepa + Ch. 9920% (inherited from 0703.90.00)kg
0703.90.00.40Other + Ch. 9920% (inherited from 0703.90.00)kg

15 of these lines state no rate of their own and inherit one from the line above, which is how the schedule is read. Each says which line it came from.

Additional duties may apply

22 lines here reference Chapter 99, where Section 301, Section 232 and other additional duties live. Those are charged on top of the general rate and depend on where the goods were made. What those provisions are.

Source: Harmonized Tariff Schedule of the United States, U.S. International Trade Commission (public domain). Classification and the duties that finally apply to a shipment are a licensed customs broker's call.