HTS heading 1501
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 — 7 codes under this heading, with the duty on each.
| Code | Description | General rate | Units |
|---|---|---|---|
| 1501 | Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 + Ch. 99 | not stated | — |
| 1501.10.00.00 | Lard + Ch. 99 | 3¢/kg | kg |
| 1501.20.00 | Other pig fat + Ch. 99 | 3¢/kg | — |
| 1501.20.00.40 | Choice white grease + Ch. 99 | 3¢/kg (inherited from 1501.20.00) | kg |
| 1501.20.00.60 | Yellow grease + Ch. 99 | 3¢/kg (inherited from 1501.20.00) | kg |
| 1501.20.00.80 | Other + Ch. 99 | 3¢/kg (inherited from 1501.20.00) | kg |
| 1501.90.00.00 | Other + Ch. 99 | 3¢/kg | kg |
3 of these lines state no rate of their own and inherit one from the line above, which is how the schedule is read. Each says which line it came from.
Additional duties may apply
7 lines here reference Chapter 99, where Section 301, Section 232 and other additional duties live. Those are charged on top of the general rate and depend on where the goods were made. What those provisions are.
Source: Harmonized Tariff Schedule of the United States, U.S. International Trade Commission (public domain). Classification and the duties that finally apply to a shipment are a licensed customs broker's call.